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A dumpling of dough and filling, as folded and pinched closed for steaming or frying. Associated with cuisines around the world, including China(jiaozi), Japan (gyoza or dango), Poland (pierogi), and Spain and Latin America (empanada).
| Name | Dumpling |
|---|---|
| Codepoint | U+1F95F |
| Unicode | Dumpling |
| Apple Name | Dumpling |
| Android Name | |
| Shortcode | :dumpling: (GitHub, Slack, Discord) |